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Thursday, August 29, 2013
Is a bamboo cutting board safe for your kitchen area? There's a lot of argument over this point. One of the positives of bamboo cutting boards that is widely promoted is the board being tough adequate to enable good simple cutting while soft adequate to not harm the knives. On the other hand, there are multiple reports from people stating they have actually had troubles with these cutting boards being too tough and triggering chipping with low-cost knives and other similar kitchen area devices.
This dispute in tales points out some of the potential safety problems with making use of a bamboo cutting board. Not everyone is going to be made the exact same, and there have actually sufficed reports of knives chipping or getting damaged that you can't simply overlook them as a one in a million incident.
Clearly chipping knives is a serious problem. Having the blade slip can lead to cuts or injury, not to discuss little chips of metal getting blended in with whatever is being cut up. This is a concern specifically if you often utilize really low-cost knives rather than high end stainless steel kitchen area knives. This is one spot where quality makes a big distinction.
Next, it's important to keep in mind that to keep a bamboo cutting board safe and in good condition you will have to period it on a regular basis. That indicates washing by hand in hot soapy water then after it dries giving it an oil rub.
Component of the problem also includes technique. Because fascinating Bamboo cutting Board can be tougher than wood, it spends some time to get made use of to not cutting so hard so the knife does not knock against the board at the end of the cut. This can often take a number of weeks considering that the feel of cutting on bamboo is different than its wood or plastic equivalents.
So to respond to the concern of whether bamboo cutting boards are safe: in a lot of circumstances they are and in truth they can be a very high quality cutting board like enduring bamboo 3 item chopping board combo. However with that being said, if you are not made use of to bamboo cutting boards and you utilize very low-cost knives, there are some significant troubles that need to not be blown off gently. If, on the other hand, you opt to utilize high quality knives and kitchen area utensils then bamboo cutting boards need to be completely safe.
There are numerous fans of these boards but there are critics too. Because so many accidents can take place in the kitchen area it's always good guidance to utilize the cutting board you are most comfortable with.